banana chips


Banana Chips

Banana chips is the one of the favorite snacks that every malayalee like..

Course Snack
Cuisine Indian
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 2 people
Calories 274 kcal


  • 4 no.s Raw Banana / Nendran
  • 1 tbsp Salt
  • 1 tbsp Turmeric Powder
  • 3 tbsp water
  • Oil for deep frying Use coconut oil if you can


  1. Remove top and bottom of banana. Make slit on the banana

  2.  Peel the skin. Immerse the peeled banana in cold water.

  3. Mix salt, turmeric and water in a bowl. Set aside.

  4. Heat oil for deep frying.

  5. Use a slicer and slice the banana directly over the oil.

  6. Add a little of the salt and turmeric mix.

  7. Fry till crispy.Drain on some paper towel.

  8. Cool it down.Store in a air tight container.


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