Pan Cakes
How to make a homemade pancake.Make and share this delicious recipe.
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 1 cake
Calories 86 kcal
Ingredients
- 1 1/2 cups all-purpose flour
- 3 1/2 teaspoons baking powder
- 1 teaspoon salt
- 1 tablespoon white sugar
- 1 1/4 cups milk
- 1 egg
- 3 tablespoons butter, melted
Instructions
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In a large bowl,mix the flour, baking powder, sugar and salt.
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Make a well in the center and pour in the milk, egg and melted butter.
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mix until it became smooth.
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Heat a lightly oiled griddle or frying pan over medium high heat.
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Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake.
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Brown on both sides and serve hot.
